Grape Varietals: A blend of 66% Cabernet Sauvignon and 34% Noiret.

Tasting Notes: Another of our unique wines- a blend of Noiret, a new hybrid and our Cabernet Sauvignon. Black raspberry aromas mixed with white pepper and dill float atop a fresh juicy taste of black currant and elderberry.

Food Pairings: Enjoy with pork tenderloin, roast duck or Thanksgiving turkey!

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