Cabernet Franc with its deep Ruby color shows how a full -bodied wine can be made from this variety grown on clay soils and in good vintages. It presents the combination of fruity and earthy aromas found in great wines made from this variety with cherry, plum, blackberry fruit along with the spicy, tobacco and earthy tones. On the palate this wine displays great ripeness with soft tannins, layers of fruit and a long, pleasant finish. While this wine is already tempting, it will certainly improve with extended cellar aging.